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Rindfleisch in einer aromaticschen Gewürzmischung in Kokosnuss gekocht. (Leicht scharf)
Rindfleisch gekocht mit südindischen Gewürzen in einer pfeffersauce. (Leicht scharf)
Rindfleisch nach Kerala Art mit ingwer knoblauch und Kokosscheiben und aromatichen Gewürzen verfeinert. (Leicht scharf). Allergene & Zusatzstoffe: C
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